Ah, I’ve been using the Ghost MV1 on temp 392F for a good long time now. Perhaps I’ll try the 365F setting
Re gummies, that’s why I make them myself. I know precisely what is in them. Magic Butter machine makes the lame work a non event.
Now with legalization in California, I can buy precisely measured product and calculate exactly how many milligrams per gummy and it’s WAY less expensive vs. commercial after the cost of the MG machine is paid off - maybe 2 batches. More consistent too.
My friends love them too. A friend with home-made gummies is a friend indeed (doesn’t quite have the same rhyme)